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Italian Style American Chop Suey

Prep Time5 minutes
Cook Time45 minutes
Course: Main Course
Cuisine: Italian
Author: Karen Mendes

Ingredients

  • 1 small Onion
  • 1-2 tbsp Olive Oil
  • 1-2 cloves Garlic
  • 1 lb Ground Sausage mild, sweet or hot
  • 1 lb Ground Beef
  • 2 28oz cans Pastene Kitchen Ready Tomatoes
  • 1 tsp Italian Seasonings
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1/2 tsp Salt
  • 1/2 tsp Ground Pepper
  • 1 box Pasta
  • salt for pasta water

Instructions

  • Dice onion and sauté in pan with 1-2 tablespoons of olive oil. Cook for about 2-3 minutes.
  • Add diced/minced garlic to pan and sauté for another 3 minutes.
  • Add ground sausage and ground beef to pan and cook through, breaking up the meat as it cooks.
  • Add two cans of Pastene Kitchen Ready Tomatoes to the meat along with all the spices.
  • Cook on med-low for about 30 minutes.
  • In the meantime boil a pot of salted water for pasta. Cook the pasta according to the directions on the box.
  • Once the pasta and meat is cooked, mix together and serve.